Now before you go all, "eewwww raw kale" on me, I promise you that kale, raw or cooked, is delicious. If you haven't tried it, you should (yes, mom, I am looking at you). And if you have tried kale, try it this way. You'll love it.
This recipe comes from Happy Health Life- Thanks Kathy!
Start with a nice big bunch of wash and shredded kale, make sure you remove the tough stem in the process...
Kale, Yum!
Now mix up some dressing...
This dressing is:
2 1/2 tbs tahini
3 tbs rice vinegar
2 tsp apple cider vinegar
1 tbs olive oil
2 tsp maple syrup
Next toss your dressing and kale together and add toppings....
Based on the recipe I added:
3 tbs sunflower seeds
1 granny smith apple
1 avocado
1 tomato
1 can of juice packed mandarin oranges
1/2 red onion
Arranged all pretty like...
And a close up of all the prettiness....
In the slightly annoying words of Rachel Ray, YUM-O
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